Indian food Culture
Just like Indian culture and lifestyle of India , Indian Food has also been influenced by various civilizations and Regional Cultures. Traditional Indian food is not only famous worldwide for its spicy and lip-smacking taste, but also popular for its importance in the direction of maintaining a healthy life style. Indian food is both delicious and good for health. It matches to the requirements and taste of both vegetarians and non-vegetarians. Indians like hot, fresh and nutritious food in their daily diet. However, each part of India has its own unique cuisine and way of preparing recipes. In North India, Roti is proffered over rice. Use of cheese, curd, milk and vegetables in preparing different dishes is primarily marked in North-India. Tandoori is one of the most important dishes of North India which has a pan -Indian acceptance. Use of oil in preparing tandoori is minimal and only selected Indian spices are added while preparing any tandoori recipe.
In south India, use of tamarind and pepper while preparing recipes is common. Here, people prefer to eat rice over Roti. Use of coconut oil in preparing dishes is marked in several south Indian states. Dosa is one of the most popular South Indian foods that have a pan-Indian appeal. In eastern part of India, people are generally fond of rice and fish. This is due to the availability of fish in abundance. Fish recipes of several types are vital aspects of East Indian food. In the western-part of India, spicy food is the first preference of people. Here also you can mark dominance of cheese while preparing dishes. Both rice and roti are popular in western India.
Different types of fruits and vegetables are vital aspects of Indian diet style. Along with, Indian food is related to social customs of the locality also. Some dishes are cooked on some special occasions only. Similarly, in-take and preparation of non-vegetarian dishes are generally not marked in holy months (according to Hindu texts) like Saawan and Kartik.
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It’s also famous for causing White people to get sick.